1 Head of Lettuce
1lb. Hamburger
8oz. Shredded Cheddar Cheese
1 Chopped Onion
4 Med Tomatoes, chopped
1 pkge of Nacho Doritos
1 pkge of taco seasoning
Dressing:
8oz Thousand Island
2tbsp.Sugar
1tbsp. Taco Seasoning (Reserved)
1 tbsp. Taco Sauce
Put cheese on top and refrigerate 24 hours.
Dressing: Mix Thousand Island dressing, sugar, taco seasoning and taco sauce. Refrigerate until serving time.
Just before serving: Crush chips (not too small). Add chips and dressing to layered salad and toss.
Note: Smaller portions of layered salad, chips and dressing may be tossed at each meal so that chips don't get soft and lettuce stays crisper.
3 comments:
I totally just searched your blog for this post because I remember you posted it and I am craving T's taco salad! is this her recipe? yummm, making it tomorrow :D
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